How To Fry Egg
I have been blogging about Chinese wedding customs to follow. I know I still have some more customs and taboos to share such as:
4. Making noise in the newly-wed room
5. Only to have sex at the Right Time
6. Pig Cages
7. Widows are to be blamed
But I have decided to break the pattern and do some contents on cooking.
Yes, cooking!!! Let a guy share with you on how to fry an egg from a start.
I know many newly-wed couples have no idea how to cook and their newly-furnished branded kitchen sets are normally for display. How wasteful!!!
Anyway, for a start, I can show you how to fry an egg.
I got this recipe and pictures from ehow.com. To know more about other recipes, you can visit their website.
Things You’ll Need
nonstick cooking spray
spatulas
frying pan
butter
cooking oil
2 large eggs
Step One:
Over medium heat, warm a small amount of oil or butter, perhaps 1 1/2 tsp., in a small (8-inch) skillet, or spray the pan with nonstick cooking spray.
Step Two:
Crack an egg into the pan.
Step Three:
Cook until the white appears solid, about 3 to 4 minutes.
Here is a video on egg-frying.
Tips & Warnings:
– If the egg’s edges burn, turn down the heat.
– Most people like the egg cooked gently, as the white gets rubbery if the heat is cranked up. – But some people like their fried eggs with browned edges. Turn up the heat if you like it that way!
– Some people cover the pan to make the egg cook faster, but then the yolk gets a film over the top.
– Eggs are high in cholesterol.
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